MYCELIUM consortium obtains funding
The MYCELIUM consortium obtained final approval for EU subsidy from Kansen voor West. Six parties cooperate in this project, which all work with mycelium to obtain sustainable products for a circular economy. A key point is the energy efficient sterilization: the goal is to obtain 70% less energy consumption compared to traditional autoclaving.
Oesterzwammerij: develop second generation meat replacements with tasty exotic mushroomsÂ
spore.nl – (ECO Consult Foundation): development of energy efficient substrate sterilization for Ganoderma mycelium applications, developing coatings for waterproofing and controlling flammability, improving acoustic properties
Jetse Smits: development of energy efficient substrate sterilization for edible mushrooms
Hogeschool InHolland: testing strength of mycelium biocomposites
Boonzaak: develop new tempeh specialities and edible myceliumÂ
Groot Packaging: develop mycelium applications for floriculture